Higashiyama Wine Research Institute VERAISON Note/Experience 2020 "JANIS ♪"
Higashiyama Wine Research Institute VERAISON Note/Experience 2020 "JANIS ♪"
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Tannin: ★★★
Sweetness: ★★
Sour taste: ★★★
Chemical pesticides are characterized by the maximum of the power of terroires and grapes, as they remain as natural as possible. We have released the long -awaited first vintage "EXPERIENCE2017" in the fall of 2018, including grape cultivation in 2014 (from the website).
It features a complex and core flavor created by three kinds of grapes.
[Color] red Wine
[Type] Medium body
[Variety] Nebbiolo, Cabernet Sauvignon, Cabernet Franc
[Alcohol] 11.5%
[Vintage] 2020
[Field] Ueda City, Nagano Prefecture
[Brewing engineer] Consigned brewing (Mother Bines Takayama Brewery Sou Ishizuka)
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