Hiroshima Miyoshi Winery / TOMOE Komiko Muscat, Beure Lee a 2018 (Red)
Hiroshima Miyoshi Winery / TOMOE Komiko Muscat, Beure Lee a 2018 (Red)
Tannin: ★★★
Sweetness: ★★
Sour taste: ★★★★
Founded in July 1994 as the first winery in Hiroshima Prefecture. Located in the three -way basin of Hiroshima Prefecture's best grape production area, the business has been developed by accumulating the passion of the predecessors and the accumulation of efforts. In 2007, we secured our own garden and dedicated fields, and released the "Tomoé" series with wine -only species. We strive to make wine with 100%grapes from the tertiary of tertiary and focus on conveying the delicate real taste of Japanese wine.
The two grape varieties peculiar sourness are mellow due to barrel aging, creating complex flavors.
[Color] red Wine
[Type] Medium body
[Variety] Kimiko, Muscat Berry A
[Alcohol] 13.5%
[Vintage] 2018
[Field] Miyoshi City, Hiroshima Prefecture
[Brewing engineer] Naoyuki Ota
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