Domaine Reson / Yoichi Chardonnay 2019

Tannin: ★★
Sweetness: ★★
Sour taste: ★★★★
Domaine Reson aims to make wine in an environment where humans and nature can coexist. In the field, goats are bred, goats eat grass, excrement is composted to soil, and grapes that have grown on the soil are used as raw materials. With this sustainable energy circulation "sustainable" at the core of the operation, we utilize the power of nature in wine construction (from the Winery Website).
Marolactic fermentation (applic acid in wine is turned into lactic acid). I feel a refreshing scent like lemon.